Lunch & Dinner Menu

A fresh iceberg wedge with our whole grain mustard dressing, Roma tomatoes, crumbled bleu cheese, and applewood bacon.

Fresh 8 oz Redfish fillet served grilled or blackened.

The classic! Stuffed with chicken, beans, rice, cheese, tomato, onion, and jalapeños. Topped with queso and served with salsa.

Ten perfectly breaded shrimp served with cocktail sauce and lemon wedges.

2 soft tortillas with choice of shrimp, steak or fish, cheese, lettuce, tomato, jalapenos and salsa.

Linguine tossed in our rich and creamy alfredo sauce. Served with garlic bread.

Chipotle black bean burger served with melted mozzarella, a grilled tomato slice and mixed greens.

Grilled, blackened, buffalo style or crispy chicken breast on a toasted pretzel bun with lettuce, tomato, and pickle spear.

6 oz of Genuine Philly Cheese Steak, Melted Cheese On a Baguette Served With A Pickle Spear.

The Classic Stuffed with Chicken or Steak, Cheese, Grilled Onions, and Peppers. Served with Sour Cream and Salsa.

Our half pound beef patty with caramelized onions, Thousand Island, and Swiss or mozzarella cheese. Served on grilled rye bread.

Slow-roasted turkey, tomato, lettuce, smoked bacon, avocado, Swiss cheese, and garlic dressing rolled into a fresh tortilla.